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World Pasta Day
October 25
Who knew? October 25 is World Pasta Day.
People have been eating pasta since at least 5,000 B.C.
However, this delightful holiday was only established in 1995, when 40 pasta producers from around the world gathered to hold the globe’s first World Pasta Congress.
Since then, the world has joined forces each October to pay tribute to one of the most delicious and versatile foods known to man.
Whether you prefer rigatoni, spaghetti, or pappardelle, you’ll love this holiday!
World Pasta Day is celebrated at home and restaurants, which may offer specials on the day. Many other locations, such as senior centers and churches, may host pasta parties and all-you-can-eat spaghetti dinners.
Pasta is made with flour, salt, water, and eggs.
Where will you celebrate?
